Ingredient Soda Cake

Cooking is the lot of work. We always need food to satisfy our taste buds. Just two ingredients will be good.

We can have fun and healthy food it’s an art and creativity.
This is vegan cake and vegan icing.:)

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FERRERO ROCHER Bowls

So delicious FERRERO ROCHER 🙂

Museum of Ice Cream

Everybody loves Ice Cream. Even though we have snow in Bay Area, San Francisco. It is so cold after so many years drought. We almost forgot to use jackets now.
Everybody loves Ice Cream. The museum’s educational value as ice cream has nutritional value includes rooms with banana swings, a Pop Rocks cave, and a pink retro diner area, where patrons are provided a scoop of ice cream from rotating ice cream vendors.

 

https://www.museumoficecream.com/

Beignets

Beignets are commonly known in New Orleans as a breakfast served with powdered sugar on top.
Our kids tried, Beignets in Disneyland.

Kids liked it so we try to find it Bay Area. We found many restaurants in San Francisco who make Beignets.
San Francisco is little far, but one Bakery on Castro we used to go is closed now.
It is funny for so many years we were going to Castro Bakery we never pay attention what other things they have and never tried other things.
I found one restaurant near Stanford village.

Beignets are traditionally prepared right before consumption to be eaten fresh and hot.

Variations of fried dough can be found across cuisines internationally.
The origin of the term beignet is specifically French.
In the United States, beignets have been popular within New Orleans Creole cuisine and are customarily served as a dessert or in some sweet variation:)

 

 

https://en.wikipedia.org/wiki/Beignet

Red Velvet Layer cake

Wonderful art:)

 

Valentines Day is coming, it’s only 4 days, so I decided to make a pink/red cake, and what is better than Red Velvet cake with cream cheese icing. This beautiful layer cake is perfectly moist and has amazing flavour, in between the layers it is filled with whipped cream cheese icing, and it is topped […]

via Red Velvet Layer cake — Holiday Harvest Baking