Sugar & Spicy Cocktails

Sugar & Spicy Cocktails

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Welcome to Dallas Off the Clock, a weekly column that highlights some of Dallas’ most innovative, exciting, and delicious cocktails. This week’s guide is all about cocktails that feature sugar and spice (and everything nice). From peppercorn to ginger and jalapeño to habanero, these cocktails pair spicy elements with sweeter ingredients for an unforgettable kick. […]

via Dallas Off the Clock: Sugar & Spicy Cocktails — Pop Goes the City

Broccoli addiction & recipe

Broccoli addiction & recipe

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I have an insane broccoli addiction that has existed since I can remember… It’s one of the vegetables I can eat everyday and will never get tired of. For the last year, or so, I have been averaging three packs of broccoli a week. Yes.. a week. It’s where I get most of my greens […]

via My broccoli addiction & recipe: superfood — STANGlifestyle

Vegan Cheese Sauce

Vegan Cheese Sauce

 

Vegan Cheese Sauce

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Game changing cheese Eat as you like VE 120 kcal Flavours: ¼ cup nutritional yeast flakes, 1/8 tsp turmeric, ½-1 tsp white wine vinegar, touch of S/P Bulk: 2 tbsp white flour Optional: add ½ tsp Dijon mustard (this takes away some of the sharper tastes) Jazzy: you can make this cheese sauce herby by […]

via Crazy Good Vegan Cheese Sauce — The Pea Basket

Shredded Wheat chocolate nests

Shredded Wheat chocolate nests

Cute shredded wheat cereal chocolate nests. A nice Easter recipe to make with children and a great excuse for more chocolate mini eggs! This is another quick, no bake recipe which is incredibly child friendly. It’s also a perfect spring or Easter “bake” and another excuse to use mini eggs!🙂

via Recipe | Shredded Wheat chocolate nests – with golden syrup and mini eggs! — Art and Soul

Wonderful Potato Flower

Wonderful Potato Flower

During the recent heat wave I managed to get myself across the field and to the allotment by 7.30 a.m. It was wonderful up there – full of birdsong and humming bugs and bees. (Note to self: must do this more often). All the vegetables were flowering full blast, and so instead of watering and […]

via Never Mind Van Gogh’s Sunflowers: How About A Courgette? Or Maybe Even a Blooming Potato? — Tish Farrell