Work Smart, NOT Hard!

In The Kitchen With Gianna Trzesniewski

As promised, below are a few more helpful tips and tricks designed to make your time in the kitchen less frustrating and more fun. Don’t be shy, give them a try!

Reheating pasta: Reheating leftovers can be a pain because the outsides are sizzling and the inside is still cold. A better way to heat up leftovers is to position your pasta on the plate with a hole in the middle, like a donut. This way the entire plate is heated and you won’t have to make several trips back to the microwave.screen-shot-2016-10-31-at-2-41-10-pmVanilla Extract Trick: A lot of baking recipes will call for vanilla. If your bottle of vanilla extract has a cap, then you can use that cap to measure out a teaspoon.

Egg Freshness: When determining if your egg is still fresh, the easiest way is to place the egg in a bowl or glass…

View original post 488 more words

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.