Five Food Finds about Cheesecake: Pennsylvania Dutch-style cheesecake uses a slightly tangy type of cheese with larger curds and less water content, called pot or farmer’s cheese. Philadelphia-style cheesecake is lighter in texture, yet richer in flavor than New York style cheesecake. Farmer’s cheese cheesecake is the contemporary implementation for the traditional use of baking […] [...]
Food from different country Algeria ----------------------------------------------------------------------- Food from different country, Algeria. We are talking about food here, People in Algeria eat bread every day. Usually they eat French loaf, flat,wheat bread. Couscous is the national dish, they mix sometimes ginger, saffron,onion,garlic. Cumin ,parsley,cinnamon,coriander, mint are important part of the meal. Mint is the most important [...]
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